Menus

Platter of sausages

Cured sausage, chorizo rosette, mild chorizo

"Canaille" platter

Sausages assortment, Cantal croquettes

"Charcutaille" platter

country-style pâté, pork rillettes, cured ham, chorizo rosette, mild chorizo

Eggs mayonnaise

Lentils & bacon salad

Country-style pâté

Gratinated onion soup

Smelts fritters

Eggs in meurette-style

Cantal croquettes

6 snails with garlic butter

Macaroni au gratin with Beaufort cheese, green salad

Black pudding with apple, purée

Beef tartare, homemade French fries, green salad

Andouillette AAAAA, traditional mustard sauce, mashed potatoes

Normandy-style poultry fricassée, mushrooms, new potatoes

Burger, French beef minced, Saint-Nectaire, shallots, homemade French fries

French beef minced, Saint-Nectaire, shallots, homemade French fries

Flank steak with shallots, homemade French fries

Veal kidneys with mustard, purée

Salmon steak, beurre blanc, spinach, new potatoes

Caesar salad, crispy chicken, romaine, Parmesan

Homemade French fries

Purée

Green salad

New potatoes

Creamed spinach

Lentils

Saint-Nectaire cheese

Crème brûlée

XXL floating island

Dark chocolate mousse

All you can eat

French toast, salted-butter caramel

Blueberry pie

Rum baba

Orange sald with cinnamon

XXL profiterole with dark chocolate

Coffee with miniature desserts

Tea or infusion with miniature desserts

Ice creams & Sorbets

Salted butter caramel, coffee, vanilla, lemon, pistachio, chocolate

Extra whipped cream

Monday : Fish & Chips

Tuesday : Duck confit parmentier

Wednesday : Lean salt pork with lentils

Thursday : Bourguignon beef stew

Friday : Mussels & French fries

Saturday & Sunday : Veal blanquette

MUSSELS WITH PARSLEY

or GREEN BEANS SALAD

BEEF STEAK WITH PEPPER

or COD IN COCOTTE

RED FRUITS PAVLOVA

or «DRUNK IN RUM» BABA

Vin de France «Je t’aime, mais j’ai soif»

Vincent Caillé (organic wine)

Petit Chablis - Domaine Christophe et Fils

Bourgogne Aligoté - Boyer Martenot

Mâcon - Domaine Guillot Broux

Organic wine

PGI Pays d’Oc «Chardonnay» - Merlet

PGI Hérault Viognier «Appolo 93» - Yann Le Bouler

Organic wine

Touraine «Sauvignon des Mardelles» - André Fouassier

Vouvray «Aussi Sec» - Catherine et Pierre Breton

Organic wine

Sancerre «La Mercy Dieu» - Bailly-Reverdy

PGI Pays d’Oc «La Guerre des Bouchons» - Merlet

Vin de France « Mon ptit camion » - Famille Serguier

Organic wine

Bourgogne «Pinot Noir» Boyer - De Bar

Mâcon-Villages « 5G » - Domaine Guillot Broux

Organic wine

Pommard - Domaine Billard

Morgon «Les Charmes» - Château de Bellevue

Brouilly « Tradition » - Georges Descombes

Côtes du Rhône - Grains De Mourre

Organic wine

Crozes-Hermitage «Cuvée L» - Laurent Combier

Organic wine

PGI Coteaux de Béziers - L’arsouille Domaine Chamboredon

Organic wine

PDO Pic Saint Loup « Clos des Combes » - Château Lancyre

Côtes de Bourg « La Commanderie» - Château L’Hospital

Organic wine

Canon-Fronsac « Le Petit Canon de Lariveau » - Nicolas Dabudyk

Touraine Gamay « Les Pochetières » - André Fouassier

Chinon « Cuvée Gabriel » - Domaine de Bel Air

Organic wine